Rose d'Anjou is typically made from which grape?

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Multiple Choice

Rose d'Anjou is typically made from which grape?

Explanation:
Rose d'Anjou is a pale, fruity rosé from the Anjou area in the Loire Valley, and it is traditionally built around the Grolleau grape. Grolleau naturally yields a light-colored juice and a bright, berry-driven flavor with crisp acidity, which defines the fresh, easy-drinking style of this wine. While other red varieties can appear in some rosés, the hallmark grape for Rose d'Anjou is Grolleau, making it the best fit for this appellation.

Rose d'Anjou is a pale, fruity rosé from the Anjou area in the Loire Valley, and it is traditionally built around the Grolleau grape. Grolleau naturally yields a light-colored juice and a bright, berry-driven flavor with crisp acidity, which defines the fresh, easy-drinking style of this wine. While other red varieties can appear in some rosés, the hallmark grape for Rose d'Anjou is Grolleau, making it the best fit for this appellation.

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