What distinguishes fortified wine from table wine?

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Multiple Choice

What distinguishes fortified wine from table wine?

Explanation:
The key distinction is that fortified wines have a distilled spirit added to the wine, which raises the alcohol level and can preserve or enhance sweetness. This fortification is what sets them apart from table wines, which are simply fermented grape juice with no added spirit. The timing of the fortifying spirit can yield dry or sweet styles, but the defining feature remains the addition of that distillate. Examples like Port, Sherry, Madeira, and Marsala illustrate this fortification, while table wines cover the broader range of red, white, and rosé wines made without any added spirit.

The key distinction is that fortified wines have a distilled spirit added to the wine, which raises the alcohol level and can preserve or enhance sweetness. This fortification is what sets them apart from table wines, which are simply fermented grape juice with no added spirit. The timing of the fortifying spirit can yield dry or sweet styles, but the defining feature remains the addition of that distillate. Examples like Port, Sherry, Madeira, and Marsala illustrate this fortification, while table wines cover the broader range of red, white, and rosé wines made without any added spirit.

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